Vacuum packing machine ISENSOR L 100 560+560

The only 100% automatic vacuum packaging machine with which to achieve perfect packaging without setting any parameters and without any kind of supervision. The manual mode allows you to unleash your creativity to perform all kinds of gastronomic techniques. EXTERNAL MEASURES Width: 1136mm Depth: 707mm Height: 1050mm SEALING BAR LENGTH 560 mm + 560 mm CHAMBER MEASUREMENTS Width: 1000mm Depth: 600mm Height: 200mm OPENING SYSTEM Automatic POWER (KW) 2,25kW VOLTAGE (V / Ph / Hz) 400/3L+N/50 230/3L+N/50-60 BUSCH VACUUM PUMP (Made in Germany) 100 m3/h Sensor technology Automatic mode iVac. Patent that ensures the optimum vacuum percentage for each food iSeal. Patent that regulates the sealing time and temperature for each cycle SCS (Self Calibration System). Patented system that automatically calibrates the packaging machine MCV (Multi Cycle Vacuum). Repetition of consecutive vacuum cycles Vacuum Standby. Maintains the vacuum inside the chamber indefinitely Vac +. Extra vacuum for porous foods Soft Air. Delicate food packaging AutoClean Oil. Oil self-cleaning system Double seal 2 x 4 mm 10 Programs LCD screen Inert gas connection (To order, replace the seventh letter of the code (E) with a G)