Commercial oven ONE39
for bakeryelectricgas

Commercial oven - ONE39 - Revent - for bakery / electric / gas
Commercial oven - ONE39 - Revent - for bakery / electric / gas
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Characteristics

Market
commercial, for bakery
Power source
electric, gas
Type
convection, steam
Installation
free-standing
Number of ovens / chambers
single
Color
silver-colored
Depth

1,030 mm
(40.6 in)

Width

1,190 mm
(46.9 in)

Height

2,269 mm
(89.3 in)

Weight

300 kg
(661.4 lb)

Description

Reduced equipment footprint. Smallest required footprint in the industry, 45% reduction. World leading energy efficiency. Bakes everything without adjustments. Smart ergonomics. Simple handling. Oven is delivered on a Base stand. Prover or Prover Retarder Base is optional.

Catalogs

*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.