316 L stainless steel kettle VIKING 4G 60E

Overview
The Metos Viking 4G 60E is an electric professional cooking kettle fully manufactured in Finland. It is engineered for straightforward operation, hygienic cleaning and high energy efficiency while meeting national and EU safety standards. A wide range of optional functions and accessories are available to adapt the unit to commercial kitchen workflows.

Key features

• Electric tilting with push-button operation
• Raised ergonomic electromechanical control panel (IPX5) positioned away from water spray
• Double-jacketed construction with internal steam generator; fitted bowl panels insulated with reflective foam pad for high energy efficiency (up to 90%)
• All dirt-exposed parts removable without special tools and dishwasher-safe
• Can be floor-mounted securely or used free-standing

Standard delivery includes

• Electric tilting (600 mm height)
• Stainless steel lid
• Food water filling
• Ergonomic fully raised control panel
• Emergency off controls
• Accessory hooks
• Separate measuring stick
• Support pillar
• Stainless steel (EN 1.4404) construction

Construction and installation
The kettle features a double jacket and electric heating that generates steam within the internal steam generator. Fitted bowl panels are insulated with a reflective foam pad as standard; polyurethane foam insulation and seamless welded bowl options are available. Installation modes: surface-mounted, recessed or free-standing.

Control panel
Large ergonomic electromechanical control panel with temperature setting, tilting control, jacket water level indicator and emergency stop. User interface uses simple turn-and-select logic for reliable operation.

Heating function
Temperature range in steam jacket: 0°C … 120°C. Maximum operating pressure in jacket: 1.0 bar (design pressure 1.5 bar).

Tilting function
Powerful electric tilting actuated by push-button. Tilting height from pouring spout to floor: 600 mm, compatible with standard decanting trolleys.

Optional functions and accessories

• Handshower options: S1 Standard, S2 Heavy Duty, S3 Reel-in hand shower
• Automatic food water filling – button operated, water spout fills through safety grid lid (option)
• Automatic jacket water filling (option)
• Extra power socket – 230V 16A socket on rear of control panel (option)
• Digital temperature display – shows product temperature on control panel (option)
• Cooling – available with Viking Combi models with mixer (option)
• Strainer plate for stocks, sauces, rice, potatoes (option)
• Drain valve D1 (tangent valve) (option)
• Hinged lid (option)
• Safety grid lid (option)

Notes
User controls are raised to prevent water spray contact. The kettle tilts only when actuated (safety interlock) and includes a highly visible emergency stop button.

Technical specifications

• Model series / denomination: Metos Viking 4G 60E
• Gross volume: 68 L
• Net volume / capacity: 60 L
• Weight: 165.0 kg
• Dimensions: 1047 × 720 × 900/1535 mm
• Electrical: 400/230 V, 16 A, 10.5 kW, 3NPE, 50/60 Hz
• Cold water (CW): R½" (Ø15)
• Hot water (HW): R½" (Ø15)
• Max steam jacket operating pressure: 1.0 bar; design pressure: 1.5 bar
• Tilting height (pouring spout to floor): 600 mm
• Standard material: Stainless steel EN 1.4404