Stainless steel kettle VIKING COMBI 4G 80S

Overview
The Metos Viking Combi 4G Mixing Kettle (Viking Combi 4G 80S) is manufactured in Finland for professional food production. Automated controls manage routine cooking and mixing without continuous supervision. The unit enables simultaneous mixing and cooking with an ergonomically optimised design for user access, cleaning and hygiene. Pouring spout height to floor: 600 mm. Controls are raised and IPX5 protected. Removable parts that contact food are detachable without special tools and are dishwasher-safe. The mixing tool has a large surface and Teflon scrapers; the stainless-steel lid includes a removable safety grid for adding liquids and ingredients.

Key features

• Electric tilting operated by push-button for controlled discharge
• Large, clear, ergonomically raised control panel (IPX5)
• Variable two-directional mixing 15–120 rpm
• Step mixing speed adjustment 20–120 rpm
• Two pre-programmed mixing programs (1. Soups: gentle stir-and-rest; 2. Sautéing/meaty/mashed: powerful back-and-forth)
• Maintenance-free auto-reverse mixer (heavy-duty version available)
• Removable mixing tool with easy-to-clean scrapers; mixer locks when tilted; mixer stops in <1 s if lid is opened
• Mixer axle seals positioned above food level to prevent leakage
• Can be combined with other Viking/Metos kettles without intermediate support pillar to save space
• Floor-mountable (option) or available free-standing (FS) for simpler delivery
• Energy-efficient insulation: reflective foam with up to 90% efficiency; optional closed-cell polyurethane foam

Standard delivery includes

• Viking Combi Kettle 4G with 2 mixing programs
• Electric tilting mechanism
• Raised control panel
• Emergency stop controls
• Accessory hooks
• Mixing tool
• Lift-off safety grid lid
• Separate measuring stick
• Support pillar

Optional features / accessories

• Factory-installed electric tilting
• Large/clear control panel options (factory)
• Two-directional variable mixing (factory options)
• Cooling options C1 (tap water) and C2 (open circuit)
• Automatic food water filling
• Automatic jacket water filling
• Hand-shower options: S1 (standard), S2 (heavy duty), S3 (recoiled)
• Decanting/pumping: D1 tangent draw-off tap, D2 connection for pump fill systems
• Optional heavy-duty mixer version

Heating & performance
Temperature setting range: 0°C – 120°C, setting accuracy 1°C in the steam jacket. Max operating pressure 1.0 bar (equivalent to +120°C in the inner jacket).

Installation
Viking 4G kettles can be mounted directly to the floor with surface or subsurface installation frame kits (option) or ordered free-standing (FS) for quick delivery and setup without drilling. Units can be grouped as free-standing units sharing a central control pillar to reduce space under the canopy.

Mixer functions and safety
The bottom-mounted two-directional mixing tool has automatic reversing for thorough mixing without product damage. The mixer stops instantly if the lid is opened; opening the lid during mixing triggers an alarm and displays an activated timer. Mixing in the upright open position is prevented by safety interlocks. Mixing also reduces heating and cooling times, improving energy efficiency. Two pre-set mixing programs are provided and tested by food-service professionals.

Other notes
Gross Volume: 91 L, Net Volume: 80 L. Direct steam operation. Complies with applicable national and EU safety standards.

Technical specifications

• SKU: 4224224
• Model: Viking Combi 4G 80S
• Capacity: 80 L
• Gross Volume: 91 L
• Weight: 225.0 kg
• Dimensions: 1154 × 720 × 900/1535 mm
• Electrical: 230 V, 10 A, 2.2 kW, 1NPE, 50/60 Hz
• Cooling water (CW): R½" (Ø15)
• Hot water (HW): R½" (Ø15)
• Temperature range: 0°C – 120°C (accuracy 1°C)
• Max operating pressure: 1.0 bar (+120°C in inner jacket)
• Tilting height to floor: 600 mm
• Mixer speed ranges: variable mixing 15–120 rpm; step adjustment 20–120 rpm